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How to get started in seafood business?
1. Suitable for cities (locations): If you are in an inland city, you can go to the coastal areas for development, regardless of the freshness or delivery speed of ingredients. The right city can make your seafood sell more safely.

2. Get enough fresh and cheap ingredients: After you arrive in the coastal area, you should talk about business with fishermen living in the coastal area, talk about your own plans, talk about the contents of mutual cooperation, and discuss the daily delivery time and quantity with your suppliers in advance.

There is a shop with high exposure: the source of goods has been negotiated, and now the next step is how to sell it. It is important to have a good geographical location. Downtown or midnight snack street is the best place, and the storefront doesn't need to be too big, just about it.

4. Online and offline promotion: With the store and the supply of goods, now attract your customers, whether it is the sales department, the promotion started at midnight snack, or the current online channels, such as WeChat official account promotion, such as TV advertisements.

5. Supply to major hotels and fast food restaurants: In addition to retail, you can also negotiate with fast food restaurants and hotels in your city with your first-hand preferential price. You must determine how much supply you can give them and how much discount you can offer.