Steamed glutinous rice balls, also known as glutinous rice balls in Hong Kong, are Han Chinese specialty snacks in Shanghai. Steamed glutinous rice is sprinkled with a layer of white sugar, and then evenly sprinkled with meat floss, sesame seeds, white sugar, etc. Layer it, then wrap it with crispy fried dough sticks, take a bite, it's extremely sweet. It's easy to eat something salty. Rice balls are popular as breakfast food in the Jiangnan region of China and are also common in Shanghai food stores in Hong Kong.