Chop the shrimps and put them in bowls for later use. Chop the pork and put it in a bowl for later use. Stir pork, shrimp, Jiang Mo, chopped green onion, cooking wine, soy sauce, sesame oil, sugar, chicken essence and salt evenly. Finally, add white pepper and sesame oil and sprinkle with cooked sesame seeds.

1, chop the shrimps and put them in bowls for later use.

2. Chop the pork and put it in a bowl for later use.

3. Stir pork, shrimp, Jiang Mo, chopped green onion, cooking wine, soy sauce, soy sauce, sesame oil, sugar, chicken essence and salt evenly.

4. Finally, add white pepper and sesame oil and sprinkle with cooked sesame seeds.