When cooking braised pork, four seasonings are essential. The first 1 is cinnamon, the second is dried tangerine peel, the third is star anise, and the fourth is clove. Its realization is that many people like to cook braised pork at home, because the things they make will definitely be more hygienic and have a sense of accomplishment. Many people just like to cook these foods at home, and these seasonings should be regarded as some essential seasonings in cooking in daily life.

Pot-stewed vegetables should also be regarded as a common one. If we have chicken, duck and beef at home, we can all cook braised pork at home. In fact, the method of making braised pork is also very simple. First, we must clean the meat food, then we need to put the meat in the casserole, and then we find a piece of gauze and wrap these spices with gauze. Then put the wrapped seasoning into the water, put the washed meat food into the water and cook it directly on the fire for a while. This method is particularly simple.

Of course, in order to make very delicious braised pork, we can add some other seasonings besides these four fillings, just saying that these four seasonings are the most basic seasonings. Without these spices, the taste of meat may be worse. With these spices, braised pork will be fragrant and delicious.

In fact, if there is seasoning at home, besides making braised pork, we can also pickle some chicken feet or pig's feet. Many children especially like to eat these pot-stewed dishes, because the taste of pot-stewed dishes is really special. You can get some pot-stewed vegetables as a side dish when you drink porridge at ordinary times. If we are hungry, we can also eat these braised pork or braised dishes directly. Many male friends like drinking beer. When drinking beer, if you can have some braised pork, it is definitely a pleasure.