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How to cook stewed ribs with rice cooker
condiments

cut

3 pieces

Small carrot

one half

condiments

Sichuan pepper

Proper amount

Star Anise

two

Mircia

Proper amount

pepper

1

verdant

Proper amount

energy

Proper amount

step

1. Bought three ribs.

2. add water to the pot and soak the ribs. I soaked all afternoon.

3. Add a proper amount of water, green onions, ginger, fragrant leaves, aniseed and red pepper to the rice cooker. Press the cooking button to boil water. Use this time to deal with the ribs.

4. Boil and blanch the ribs in cold water. Is to cook for two minutes

5. It's over

Take out the ribs

7. At this time, the water in the rice cooker is also hot. Put the ribs in and cover them for half an hour.

8. Add a little soy sauce after half an hour.

9. Wash radishes

10. Cut into pieces you like.

1 1. Pour into the pot.

12. Add some salt

13. stew for another ten minutes, and the radish will be cooked and delicious.

14. Dish and eat.