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Is winter melon sparerib soup from lactagogue?
No.

Wax gourd ribs soup is a soup, the raw materials are mainly ribs, wax gourd, etc. The soup is fresh, pleasant, cool and sweet, and has the effects of clearing away heat and toxic materials, promoting diuresis, reducing blood fat and blood pressure, and promoting urination. It is suitable for food stagnation, loose stool, short yellow urine, dizziness, etc. caused by excessive damp heat. However, this dish has a strong function of promoting benefit, and it is not suitable for people with weak constitution to take it often. Pregnant women should use it with caution.

The function of lactagogue Decoction is to replenish qi and blood, soothe the liver and regulate qi, smooth the mammary glands, eliminate stasis and increase the secretion of breast milk when the breast milk can't meet the baby's needs. Generally, it should deal with the situation of less milk and insufficient milk.

Lactagogue soup can be made of materials such as medulla tetrapanacis, pawpaw, peanut and pig's feet, and can be boiled into medulla tetrapanacis, pig's trotters, pig's bone, pawpaw, peanut and jujube, sweet and sour pig's trotters and pawpaw's tail soup.

Extended data:

The soup is greasy and prone to diarrhea. After delivery, the family will inevitably make soup for the parturient, such as pig's trotters soup and sparerib soup. But these thick soups are high in fat, and the more new mothers consume, the higher the fat content in milk. Too much intake of maternal can't be absorbed, which is easy to lead to diarrhea. High-fat thick soup will also make maternal secrete a lot of high-fat milk, and the baby's gastrointestinal function is delicate, which will lead to diarrhea.

Light and fresh is the most suitable. Moon soup is best cooked and drunk now. Some families cook a large pot a day, and repeated heating will cause nutrient loss. The materials of the moon soup must be fresh, the taste is light and appropriate, the broth should not be too thick, and the oil slick should be removed after the soup is cooked.

Don't rush to eat soup just after birth. Because newborn babies have small stomach capacity, poor sucking power and eat less, too much high-fat milk will stagnate in the mammary duct of parturient women, leading to acute mastitis. Therefore, don't rush to drink soup in the first few days after delivery. Therefore, lying-in women should have a balanced diet on the premise of ensuring fruits, vegetables, fish, eggs and milk beans. In addition, be sure to keep a good mood and have a good rest.

Baidu encyclopedia-cuiru decoction

People's Network-Don't rush to drink soup in the first few days after delivery