Barbecue sauce can be used to make braised noodles.

Method 1.

Add water to the pot and bring to a boil, then add ramen noodles. While the noodles are cooking, dice all the ingredients and set aside. Let the noodles cook for a little longer, then cut them off to see if they are raw in the middle. If all the noodles are cooked through, put the noodles into a pot of cold water, drain the cold water and set aside.

2. Set aside the barbecue sauce. Add diced pork and onions into the oil pan and stir-fry, then add diced green peppers and barbecue sauce. Add carrots last. Carrots are easier to cook. If you like them rotten, add them earlier. If you like them crispier, add them last.

3. Finally, add the pasta that has been soaked in cold water, stir a few times, and heat the noodles. It's right in one go. It takes less than ten minutes to start the pot.