Soaking method:
1, take about 250 grams of fresh soybeans, rinse with water and water control, loaded into the right size container;
2, add vinegar in the container to submerge soybeans slightly more appropriate, late soybeans will absorb the vinegar expansion;
3, seal the container mouth, soak 15 days.
Eating method:
Eat every morning on an empty stomach, take about 10 chewing.
Effective role of vinegar beans:
Can make the skin soft, light pigmentation. Vinegar beans contain phospholipids and a variety of amino acids, which can promote the metabolism of skin cells and have the effect of lowering cholesterol, improving liver function and delaying aging.
Attached to the effect of Chen vinegar:
1, Chen vinegar has the role of preventing aging. Aged vinegar can restrain and reduce the formation of lipid peroxide in the aging process of human body and reduce the age spots.
2, aged vinegar has the role of beauty and skin care and prevention of obesity. Aged vinegar can make the body too much fat into physical energy consumption, but also can make the intake of sugar, protein, fat and other nutrients metabolism smoothly, thus has the role of weight loss.
3, aged vinegar has the effect of enhancing liver function and kidney function. Aged vinegar has diuretic effect, so it can not only prevent constipation, accelerate the excretion of toxins in the body, but also prevent kidney stones, gallstones, bladder stones and urinary tract stones and other diseases.
4, vinegar has the function of eliminating fatigue.
5, aged vinegar has the effect of lowering blood pressure and preventing arteriosclerosis.
6, aged acid has the function of promoting appetite and helping digestion. At the same time, aged vinegar in and food inorganic salts such as calcium, iron, phosphorus, zinc and so on dissolved, improve the value of food nutrients, and is conducive to digestion and absorption.
7, aged vinegar has strong antiseptic and sterilization function, which can improve the sterilization ability of stomach and intestines.
8, aged vinegar can regulate the acid-base balance of body fluids, and thus can prolong life by eating often.