Current location - Recipe Complete Network - Dinner recipes - Basic explanation for "Throw spoon
Basic explanation for "Throw spoon

Word title Tuning spoon

Pinyin tiáo gēng

Five-stroke key: ymf ymfk Thick soup: ugod

Interpretation Spoon for eating and drinking soup, made of ceramics, metal and so on.

The spoon is also a commonly used tableware, it is the same as using chopsticks.

1. [spoon]: A small spoon used for stirring or eating.

2. [season soup]: to stir soup to make it even or delicious.