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What delicious food can't be missed when traveling to Guangzhou?
Go to Guangzhou, eat mostly, for eating, go to Guangzhou just to eat. Guangzhou's food culture is well-known all over the world. Eating in Guangzhou has a long history. Refreshments and Cantonese cuisine are the characteristics of Guangzhou cuisine.

1.? Jianji rice rolls Store is at Exit D of Ergong subway station, and the whole street is very Guangzhou-style. Rice rolls, a native of Guangzhou, commented on his family, saying: It is the biggest rice rolls I have ever eaten, and there is no one. Most of the people who arrive at the store are locals in Guangzhou, and their ears are full of Cantonese sounds. I ordered rice rolls, the brisket of their family, and one copy was 12 yuan, which really weighed like the legend. Beef brisket, lettuce and thin vermicelli taste good. Beef brisket sucks, too. Boat porridge, 8 yuan each, with fried dough sticks on it, fish fillets, pork bellies, lean meat and so on. The porridge is very dense and delicious. The weight of porridge is also very large, so if you eat alone, you can have a rice rolls or a porridge.

2.? Deyun Palace, also near the subway station, at the exit of Haizhu Square, is an old-fashioned refreshment shop on the 25th floor of Guangzhou Hotel. Snack Steamer Yungong Shrimp Dumplings Emperor, Yuyan Dry Steamed steamed dumplings Emperor, Shrimp Dumplings Spelled Xiangqian Dumplings, all classic refreshments, clearly visible big shrimp, and the shrimp skin is crystal clear. There is also braised pigeon, which is one of the representative works of Cantonese cuisine. It tastes good and its skin is crisp. Shrimp skin rolls are also very classic, with crispy skin and shrimp inside.

3.? A little, although it is not a special restaurant in Guangzhou, it is also a tea shop in online celebrity, which is praised by many fans for its high cost performance. There is also a little one on Tongfu Road. There is no room for dining, so you can only pack it and take it away. There is a long queue at the door. The taste of milk tea is really good, and the taste is smooth.

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