Běng bοng, initial b, vowel ing, tone 1.

Qi qí？ , initial q, final I, tone 2.

Lín, initial l, final in, tone 2.

Interpretation: a semi-solid cold food, which is made of water, milk, eggs, sugar, fruit juice and so on. At the same time, add cold water, stir and solidify.

Ice cream is an expansive frozen food made of drinking milk, milk powder, cream and sugar. , with appropriate food additives, after sterilization, aging, hardening and other processes.

Extended data:

Ice cream is a cold food mixed with common foods (milk, cheese, cream, etc.). ) with some desserts and other seasonings. After mixing them together, it is necessary to lower the ambient temperature to a very low temperature to ensure that a softer form is formed instead of large ice cubes.

Generally, industrially manufactured ice cream is made by injecting mixed ice cream liquid into a mold placed in a mixture of ice and salt. In the process of melting, the mixture of ice and salt will absorb a lot of heat, so it is convenient to freeze the prepared liquid into ice cream. According to the American federal food law, the content of cream in ice cream is at least 10.

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