Here we will share a method of noodles with gravy in Taiyuan, Shanxi, and you will have the most popular halogen noodles. If you have friends who like it, come and study quickly.
First of all, we are ready to wash the green eggplant. First, cut the appearance into a thick piece, then change the knife into eggplant butter and add a little white vinegar to mix well. White vinegar can prevent the eggplant from oxidation.
Prepare a small piece of pork belly, first slice it and then chop it into diced meat.
Because the onion is white, cut it into onion and ginger into ginger. After garlic, garlic is cut into garlic, I like to eat more, and then prepare noodles, 200 grams nested. You can also use the manual surface, which is more delicious.
3. After all, after the ingredients are ready, we start cooking, boil the oil, completely enclose it, pour out the hot oil, and add cold oil, hot oil and traps.
4. Pour the fine particles into the pot, separate them with a spoon, stir the fried food, stir the fried meat until it is white, pour the chopped onion and ginger, stir the wok from the pot, cook 5 grams of wine, add 2 colors of Girante, stir and stir the color.
5. Pour in the chopped eggplant protein, stir fry for one minute, and when the eggplant is bad, choose an appropriate amount from the pot and start seasoning 2 grams, 1 gram of chicken powder and 2 grams of pepper, and stir.
6. Remove less water starch to turn on the fire. Soup can be added to the pot. Pour the fried scorpion into the pot, put it into the chopped garlic, stir it, put the pot at the end of the garlic, and then keep its unique flavor.
7. Boil the water in a pot, put it on the prepared noodles, stir gently to prevent the noodles from sticking out, and then cook for about 1 minute, and the noodles are slightly white and hard. Noodles will accumulate during the removal process.
Rinse with cold water, control the water, and the noodles will cool quickly to keep the mouth feeling. Then, put the noodles with water control in a bowl, put it in the son and put parsley in the son, and you can eat it.
Technical points:
Eggplant mixed with white vinegar can effectively prevent oxides from changing black, or isolated water in water.
Cooking noodles can't be cooked. Leave one layer cooked and turn off the heat. In the process of filling out, the residual heat makes the noodles all cooked and keeps the gluten.