Steamed small yellow croaker is a fresh and simple home-cooked dish with a refreshing taste and rich nutrition. It is the best choice for the summer table. Let’s learn how to make this delicious steamed small yellow croaker together.

1. Preparation materials

1. 4 small yellow croakers

2. Appropriate amount of ginger and garlic

3. Appropriate amount of green onions

4. Appropriate amount of salt

5. Appropriate amount of light soy sauce

6. Appropriate amount of cooking wine

7. Appropriate amount of sesame oil

8. Appropriate amount of water

2. Handling the small yellow croaker

1. Wash the small yellow croaker, remove the internal organs and scales, cut off the head and tail, leaving the body.

2. Make a few cuts on both sides of the fish body to enhance the flavor.

3. Pickled small yellow croaker

1. Put the fish body into a bowl, add appropriate amount of salt, cooking wine, and light soy sauce, mix well, and marinate for 10 minutes.

2. Put the marinated small yellow croaker into the steaming plate, and sprinkle with minced ginger, garlic and chopped green onion.

4. Steamed small yellow croaker

1. Place the steaming plate into the steamer and add an appropriate amount of water.

2. Heat the steamer until the water boils, turn to low heat and steam for 10-15 minutes.

5. Remove from the pot and put on a plate

1. Take out the steamed small yellow croaker and sprinkle with appropriate amount of sesame oil.

2. Place the small yellow croaker on a plate.

The method of steaming small yellow croaker is so simple. If you want to make it more delicious, you can add the right amount of seasoning according to your own taste. The meat of the small yellow croaker is tender and delicious. The steaming method retains the nutrition and flavor of the fish, making it very suitable for summer consumption.

The method of steaming small yellow croaker is simple and easy to learn, and it is a very suitable home-made delicacy. Whether at home or out, you can enjoy this delicious steamed small yellow croaker. I hope everyone can try making it and taste its deliciousness.