Chilean dry red wine

In Chile, an area of Biobio Valley was chosen as a wine garden, the local underground high-quality water resources, and the slow and balanced ecology in the mountains at night, which are the highest realm of wine brewing.

This wine is full of ripe flowers and fruits and spicy aroma. This wine is unique. Strong fruit aroma and smooth orange acid make this wine unique. Serve with white meat or pasta and cheese. It's delicious!

Wine grapes grown in Biobio Valley. The long mature period produced fragrance. In the mouth, this wine tastes delicious, with silky and balanced tannins, moderate body and lasting aftertaste. We suggest drinking wine with pasta and red meat.

Net content: 750ml.

Alcohol: 13.5%

Composition: 100% Grape juice type: dry red

This wine won't be very expensive. 100 yuan is more reasonable.

Extended data:

Wine knowledge:

Distinguish the authenticity of original imported goods

1. First of all, it depends on whether the manufacturer and the filler are consistent. If they are consistent, it proves that there is more quality assurance.

2. Secondly, it depends on whether the manufacturers are well-known, because there are many brands of red wine, many of which do not have their own brewing bases, but are filled or blended.

3. Pay attention to the vintage of the wine. Only in good years can there be good grapes. The local vintage evaluation table of wine can be found online.

Pay attention to the height of the wine in the bottle when buying wine. /kloc-wines within 0/0 years should reach the height of "neck bend". If the "water level" of wine is too low, it may indicate that it is not well stored.

5. The alcohol content in wine is usually between 8% vol- 16% vol, and it is usually not allowed to add any other substances when brewing, and it is completely made by self-fermentation.

6. Imported wines should have Chinese labels. If not, it will be imported through informal customs, so be careful when buying.

Distinguish whether wine is made of raw juice.

Take a tissue and drop a drop of wine. If it is evenly dispersed without watermark, it is wine brewed with 100% grape juice. On the contrary, the wine brewed with sugar and alcohol will have a watermark on the paper towel and it will be uneven.

Common sense of serving wine

1, the order of wine

White before red, light before strong, not sweet before sweet, young wine before old wine, is a general wine order. If the grade difference is too big, you can consider serving ordinary wine first, and then wonderful wine. In short, it is necessary to avoid the wine behind being disturbed by the taste of the previous bottle of wine.

According to the order of champagne, white wine, red wine, sweet or semi-sweet wine (if there are a lot of desserts) and strong wine (sherry, port or cognac), there is basically no mistake.

Secondly, the order of serving similar wines should be from light to strong, from light to heavy, from simple to complex, from dry to sweet, from young to mature.

Step 2 choose a cup

Champagne glass is used for sparkling wine, Bordeaux glass is used for Cabernet Sauvignon, Burgundy glass is used for black Pi Nuo and Chardonnay glass is used for dry white wine.

The use of wine utensils

Before using the wine set, look at the lamp to see if it is clean; Smell it again to see if there is any peculiar smell; Tilt sensors should be used more carefully. Most restaurants don't know how to clean properly. Try not to use it unless you know it well.

Pour wine

Just pour the wine into the glass from 1/4 to 1/3 to avoid spilling when shaking the glass. Sparkling wine can be poured directly to seven or eight minutes full, which is convenient for observing bubbles.

4. A place to hide wine

You should have a place to store the collected wine; The best place is the basement, because the temperature there is cool and there is the least sunshine. The ideal wine cellar doesn't have to be very big. As long as there is enough space and comfort, put a lot of wine racks and keep the temperature at 10- 15 degrees Celsius. If it is white wine, the temperature will be lower.

Step 5 settle down

Stick the label on the bottle neck so that you can identify the wine without moving the position; Put the wines of the same year together for easy inquiry. Often drink wine should be placed near the door of the storage room; And the wine prepared for special and important occasions should be placed in a more inner position.

6. Don't follow the year.

Produce a lot of wine every year; It is almost impossible to find all or buy most of them. The best way to collect wine is to choose the wine that suits your taste.

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