Sauteed meat with sauerkraut is really delicious.

Fried meat with Chinese sauerkraut

Prepare ingredients:

Lean meat, pickles

Ingredients: garlic slices, shredded ginger, scallion, shredded pepper (millet pepper can be added if you like spicy food)

Exercise:

1. Slice lean meat? Oyster sauce? Raw pumping? A little salt? Starch, grab and marinate, cut sauerkraut into small pieces, wash the ingredients and cut into pieces.

2. Heat the oil in the pot, pour in the ingredients and stir-fry the fragrance.

3. Then pour in lean meat slices and stir-fry until the color changes by 80%, and then pour in sauerkraut and stir-fry until cooked.

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