Latte and cappuccino have different ratios of ingredients, shapes, tastes and cups.

1, the proportion of ingredients is different

Cappuccino and latte are made with coffee powder, pure water and milk, but their proportion of ingredients is not the same. Cappuccino has a 1:1 ratio of coffee liquid to milk froth after it is brewed, while the amount of milk froth in a latte is no more than 10% of the total amount of coffee.

2, the appearance of different

Cappuccino after brewing, the milk foam will be much higher than the mouth of the cup, from the appearance of the particularly full and clean, left and right when shaking the inside of the coffee liquid will not overflow outside the cup. After the latte is brewed, there is only a thin layer of milk froth on its surface, and most of the time the froth will only be flush with the mouth of the cup.

3, the taste is different

Cappuccino's taste is thick and dense, the coffee flavor is heavier, while the latte's milk flavor is lighter, the coffee flavor is full, close to the original flavor of coffee.

4, with a different cup

Cappuccino in the brewing will use a shorter head, the mouth of the cup is broader coffee cups, while the latte in the brewing of the use of a taller head, the mouth of the cup is smaller transparent glass.