Current location - Recipe Complete Network - Dinner recipes - Nutritional value and efficacy of bean curd
Nutritional value and efficacy of bean curd

Nutritional value and efficacy of bean curd

Nutritional value and efficacy of bean curd. I believe that you are not unfamiliar with the beans, beans have a very high nutritional value, eating beans on our body has a certain benefit. The next step is for me to take you to understand the nutritional value and efficacy of the content of the bean curd.

Nutritional value of beans

The nutritional value of beans is very high, and contains a wealth of nutrients, beans in the vitamin B, C and plant proteins and other nutrients in these nutrients are very rich content, appropriate consumption of beans, can make a person's mind tranquility, conditioning the digestive system The most important thing to remember is that it is a good way to get rid of chest and diaphragm bloating. In addition, some of the nutrients in the bean curd for the promotion of all of us in the gastrointestinal health is also very good, appropriate consumption of some bean curd, but also can help us to play a good prevention and treatment of acute gastrointestinal infections, vomiting and diarrhea role, but also can play a good thirst spleen, benefit from the efficacy of the body. The effect of this vegetable to help us relieve and treat urinary frequency, lost semen and so on these diseases is very good. The first thing you need to do is to take a look at the color of the skin, the color of the skin, and the color of the skin.

2, digestion

Of course, this delicious vegetable health care is very outstanding, the appropriate consumption of beans can strengthen the spleen, and the stomach, to help us all to alleviate and treat the stagnation of food and gas bloating or hiccups and so on the effect of these diseases is very good, we can take the appropriate amount of beans, chew carefully and swallow. We can take the right amount of bean curd and chew it carefully and then swallow it, which has a very good relieving effect.

3, the constipation

There are many friends in daily life may often appear constipation symptoms, in fact, even if we appear constipation symptoms do not need to worry too much, we can consume some of the appropriate bean curd to alleviate the condition of the constipation patients can be friends of the pods of bean curd chewing, which can allow the body to absorb a number of rich dietary fiber. The human body to absorb the number of rich dietary fiber, which can play a good role in promoting gastrointestinal peristalsis, thus helping digestion, can help us effectively relieve the symptoms of constipation.

4, enhance immunity

In addition, the appropriate consumption of some beans, but also can play a very good enhancement of our body's immunity 's role to you for the beans are rich in vitamin C, Vitamin C can promote the production of antibodies, which can improve the human body's resistance to viruses, and thus play a good enhancement of the body's immune function. The body's immune function.

5, lower blood sugar

In fact, this delicious vegetable has a good effect on blood sugar, the phospholipids of the bean curd can effectively promote the secretion of insulin, participate in the role of sugar metabolism, in particular, we have diabetes friends daily life in the appropriate consumption of the bean curd, can be effective in lowering the blood sugar.

How to eat beans

1, the edible methods of beans is very much, such as we can fry beans to eat in life, beans fried meat is a very common practice, the flavor is very good, cut the meat into silk, and then in the pan pouring a little bit of oil into the shredded meat and stir-fried, cooked can be eaten, the taste is very good, and can also play a good role in appetizing.

2, of course, braised beans is also a very good choice, the practice of braised beans is not difficult, we can first wash the beans after cutting off the two pointed place, beans long, then you can cut into a section of a section, and then add a small amount of oil in the pot, into the beans to fry, and then add two spoons of sugar, then add two spoons of soya sauce stir-fry, and then a few minutes of simmering, and then finally appropriate to add some seasoning on the, this time we can eat a lot of food, but also to add some flavor. This time we can all eat delicious braised bean curd.

3, pickled beans is also a very good delicious dishes, I believe that many of our friends in their daily lives is also eaten pickled beans, of course, appropriate consumption of some pickled beans, to help us all enhance appetite and promote digestion is also very good, so we have time in life is often done to consume some pickled beans.

Peasants are good for people

Peasants are good for people, and the nutritional value is relatively high, so we can eat the general population, and in life, appropriate consumption of some of the peasants, but also can play a very good role in promoting the role of the gastrointestinal health, and help us to replenish the nutrient effect is very good, especially in the case of diabetes. Very good, especially our diabetes, kidney deficiency, urinary frequency and other patients friends, daily life is more regular consumption of some beans, but we must pay more attention to the suitability of beans is also a contraindication to the crowd, such as gas stagnation knot patients friends in life is not suitable for consumption of beans.

Beans can't be eaten with what

Everyone in the life of the consumption of gas stagnation, must pay more attention to, don't will be beans and vinegar with up to consume, beans and vinegar with up to consume will affect our human body for the absorption of some of the nutrients in the beans.

Pregnant women can eat beans

Of course, our pregnant friends can eat some of the beans in their daily lives, pregnant friends can eat the beans properly, not only to supplement a large number of nutrients, but also to promote their own for the absorption of iron, for the prevention and alleviation of some of the disease is also very good. In addition, if our friends in the life of pregnant women to understand the reaction of pregnancy, constipation and so on these diseases, then appropriate consumption of some beans is also effective in alleviating the condition.

Consumption of beans notes

In fact, the consumption of this vegetable notes is basically no, in the life of the consumption of beans, we pay attention to do not and vinegar can be consumed together.

2, improve immunity

Beans in the various types of nutrients, for our human immunity is also very good help, can make the immune system to be effective to enhance, strengthen their own resistance to disease.

3, spleen and stomach

Beans are rich in plant protein, B vitamins and dietary fiber, can maintain the body's normal secretion of the digestive glands and intestinal peristalsis, and can promote digestion and absorption, and also enhance the role of appetite. Eating bean curd can regulate the digestive system, prevent acute gastroenteritis, but also can strengthen the spleen to quench thirst, benefit from the gas, tonifying the kidney and stopping diarrhea, and so on.

4, beauty and skin care

Bean curd is rich in vitamins and rich in minerals, these nutrients can make our skin better, if their skin is more rough, then it is a lack of some of their own body nutrients, through the eating of bean curd can be supplemented with a lot of nutrients needed by the skin, can improve their skin. The skin can be improved by eating bean curd, which has a lot of nutrients that the skin needs.

5, anti-disease tumor inhibition

Bean curd contains a lot of vitamin C, can promote the synthesis of human antibodies, and can improve the body's anti-virus function. The seeds of bean curd can make the human body produce tumor cell antibodies, which can prevent cancer cells from harming the human body, therefore, eating bean curd regularly has a certain role in inhibiting cancer cells.

6, reduce blood fat

Some elements contained in the bean curd can effectively make the absorption of fat weakened. Especially for some patients suffering from high blood fat or atherosclerosis, it is very suitable to eat beans to improve.

7, water retention

Bean curd is sweet and flat, not only good for the spleen and stomach, and there are summer dampness, water retention effect, bean curd contains a large number of carbohydrates and amino acids, summer eating bean curd can play a role in preventing summer heat, and can be dry and easy to urinate, but also can be treated for eating less loose stool and women's leucorrhea excess.

Effects and functions of the purple lentil horn

1, the prevention of high blood sugar

Usually, people eat more purple lentil horn, can absorb the rich nutrients, in particular, the absorption of rich amylase, the substance can inhibit the body sugar activity, and can promote the body of the body, the body can be used for the purpose of the study of the body's health. Substance activity, and can promote the body's insulin production it, can let the human blood glucose index to maintain normal and stable, can prevent the appearance of high blood sugar, but also can let too high blood sugar slowly return to normal.

2, prevention and relief of constipation

Purple lentil horn is also a dietary fiber content is particularly high in beans ingredients, people can eat purple lentil horn it contains dietary fiber as soon as possible absorption of this material into the human body can be absorbed and expansion, can promote the human intestinal peristalsis and accelerate the discharge of stools, can effectively prevent the relief of human The fiber can be absorbed as soon as possible, and the substance can absorb water and expand when it enters the human body.

3, promote physical growth and development

People eat more purple lentil horns can absorb rich plant protein and dietary fiber, but also can absorb a variety of beneficial to the body's trace elements, especially it contains a relatively large number of zinc trace elements, this material can promote human growth and development, but also enhance the human hematopoietic function, to maintain human health is very good. The fact that it is a good idea to have a good time is a good idea to have a good time, and it is a good idea to have a good time.

4, cardiovascular protection

Usually eat more purple lentil horn can also protect the cardiovascular, because the purple lentil horn in the trace elements of potassium content is relatively high, and sodium content is relatively low, people eat it, can maintain the body's internal environment of the balance of potassium and sodium, can prevent high blood pressure, but also to improve the function of the human heart, can reduce the incidence of heart disease can also prevent heart disease. The incidence of heart disease can also prevent cardiovascular lesions.

Dry lentil horn stew

1, raw dry lentil horn can be stewed meat to eat, this method is suitable for those lentil horn collected before the seeds are not ripe, and they can be preserved for a long time after they are dried. In the winter there is no dish to eat, you can take out and use it to eat stewed meat. Stewed meat need to prepare three hundred grams of meat, raw dry lentil horn thirty fifty grams, seasoning moderate.

2, to prepare the raw dry lentil soaked in water for a few hours, soaked and softened after the removal of cut into segments, the meat cut into pieces in advance. Put the pot of oil heating in order to put the sugar fried, and then the meat into the pan fried on the sugar color, and then put ginger and green onions, and then add soy sauce.

3, after frying well after the cut dry lentil corners into the pot, and then add the right amount of water and salt, boil together, and then stewed with medium heat, stewed until the meat and lentil corners are all cooked through later, turn off the fire to take out on the edible.

Dry lentil horn filling

Dry lentil horn filling is also very tasty, in the production of raw dry lentil horn can be softened with water, and then with the lean meat together chopped, add the right amount of onion and ginger, put five spice powder and salt and soy sauce, and then add the right amount of edible oil to mix the filling, you can directly use it to do the dumplings or buns, well done! It's a great way to make your own dumplings and buns.

Raw dry lentil horn porridge

Those seeds mature after the raw dry lentil horn can not be directly as a vegetable to eat, then the best way to eat it inside the seeds out, and other legumes together with porridge to drink, you can let the human body to absorb the rich nutrients, but also to make good porridge has a strong lentil flavor, but also can make up for the spleen and stomach, promote human metabolism. Spleen and stomach, promote human metabolism.