Main Ingredients

250g of pancetta, 300g of chicken broccoli

3 green onions, 1 piece of ginger

1 egg, 1 tsp of thirteen spices

1 tsp of cooking wine, 1 tsp of cornstarch

A pinch of salt, a little MSG

Chicken broccoli, small meatballs soup steps

1. ?1, pancetta shaken into the meat mince vegetable field solution

2, chopped onion and ginger into the minced meat

3, beat the egg, add wine, starch, thirteen spices, salt and monosodium glutamate

4, use chopsticks to mix the above to be used

5, take a small bowl with a small spoonful of starch with water to be used

6, add water to the soup pot to start making

7, right hand to gather a small group of minced meat, the left hand Use a spoon to take a small spoonful of water starch poured on, will be coated with water starch small meatballs into the soup pot, according to the law, all the minced meat into meatballs

8, to be meatballs floated down into the washed chickpeas cook for 20 minutes off the heat out of the pot.

9, summer eat this dish refreshing