Auxiliary materials: salt, chicken essence
Step 1: Prepare the ingredients: cut broccoli fast, soak in salt water to remove vegetable worms. Next, peel the lotus root and cut into slices, slice the garlic, and cut the scallions into pieces, and set aside.
Step 2: Soak the black fungus in water and soak it up. Soak the lotus root in water to prevent oxidation and discoloration.
Step 3: Add water to the pot, pour in the broccoli and cook.
Step 4: Add some oil to the pot, pour in the onion and garlic and saute, then pour in the black fungus.
Step 5: After stir-frying the black fungus for a while, pour in the lotus root slices and continue to stir-fry.
Step 6: black fungus and lotus root stir-fried, add broccoli stir-fry, then add salt chicken seasoning can be out of the pot.
Step 7: Decorate the plate
I hope you like this work.
Kitchen Secrets
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