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Potion formula of Sichuan-style braised pork
Formula of Sichuan braised pork. Formula of bittern medicine bag: star anise, cinnamon, fennel, licorice, rhizoma kaempferiae, fermented grains, prickly ash, Amomum villosum, Amomum Amomum, Amomum tsaoko, clove, and the making crown of bittern: fragrant, fragrant, edible and cultivated: training jiao to make your bittern.

1. Divide the formula of the halogen medicine bag into two parts, put them into loose gauze bags respectively, and tie the bag mouth tightly with string; Ginger is washed and broken; The onion must be washed and tied with roots.

2. Bake large pieces of rock sugar on the fire first, then gently break it on the cutting board, then put it into the pot with refined oil, stir-fry it with low fire until it is dark red, and then mix it with 500 grams of boiling water and stir it evenly, that is, it becomes a sugar color.

3. Put the pot on fire, add 5000 grams of fresh soup, add ginger onion, add refined salt, monosodium glutamate and sugar color, then add spice bag, boil it and slowly boil it with low fire until the fragrance overflows, which is fresh brine.