Ingredients

Main Ingredients

Pork Feet 500g

Mushrooms 20g

Seasoning

Salt

Moderate

Chicken Essence

Moderate

Mushroom Stewed Pork Feet

1.Prepare the chopped pig's feet

2. Soak them in water for a while to remove the hairs on the skin

3. Prepare the soaked mushrooms and ginger

4. Put all the ingredients into the pot

5. Add the right amount of water, it is not recommended to add too much, in which case the soup will not be rich ~

6. Cover the pot and open the fire to smother the duns, if you want to eat the rotten a little bit, you can turn off the fire and then stew for 10 minutes. minutes

7. Before leaving the pot under the salt, chicken, can

8. delicious can be on the table