The practice of coke chicken wings
Step step
1
Prepare the ingredients you need
Step step
2
Chicken wings in cold water, add onion, ginger, pepper, aniseed, cooking wine and remove the fishy smell.
Step step
three
After the water boils, skim off the floating foam and take out the drain.
Step step
four
Put the right amount of oil in the pot and add the tips of chicken wings. Fry until golden brown on both sides. It is recommended to use a flat-bottomed non-stick pan. My pan is a little sticky and the chicken wings are not fried properly.
Step step
five
Fried chicken wings until golden on both sides, add shredded ginger and saute until fragrant.
Step step
six
After that, pour two tablespoons of beer, use fire to volatilize alcohol, and use violence to smell again.
Step step
seven
Mix light soy sauce, dark soy sauce and white sugar according to the ratio of 2: 1: 1, add a little water, mix the soup and pour it into the pot.
Step step
eight
Pour in another can of coke.
Step step
nine
Cover and simmer until the soup is thick.
Step step
10
You can get the juice out of the pot after the fire.
Step step
1 1
Finally, sprinkle with white sesame seeds and finish.
Finished product map of coke chicken wings
Cooking skills of coke chicken wings
Tips
The chicken wings were fried in a pan. I was lazy, so I didn't fry them until they were golden and sticky, but it didn't affect the later coloring and taste. It will be easier to control the quantity of beer and cola in cans, and it is good to use one-third or half cans of beer.