Saw a news: said a man after eating stinky tofu, even the kitten began to dry-heave on the spot. The smell of stinky tofu is really a bit strong.

Stinky tofu is a famous snack in China, and I usually like to eat stinky tofu. Because although the stinky tofu is not very good to look at, the flavor is also stinky, but after one taste will be addicted.

I. Stinky tofu production process is complex, ? Stink? is actually fragrant:

A few years ago, there was a news report out. It said that nowadays young people's favorite stinky tofu is made with fecal water, which scared a lot of people. Because no one wants to eat made with fecal water? gourmet food? , but the good thing is, the relevant departments of the crackdown, these cases have been much less.

In fact, those who are familiar with stinky tofu know: stinky tofu stinks because fresh tofu is placed inside an airtight container and waited for it to ferment and become smelly, and then finally the process of spot brining and deep-frying is carried out. Finally, it is topped with chili noodles and scallions, so that an authentic food is ready.

At first glance, the flavor is particularly unpleasant, but as soon as you take a bite. You will realize: this stink is not stinky at all, but also particularly delicious.

Second, stinky tofu to bring us the experience is actually very wonderful:

There are many people, because the smell of stinky tofu flavor is really too stinky, so the heart face this kind of food is more resistant. In fact, there is no need to ha, stinky tofu is not what makes people difficult to swallow the food, just every person on the ? It's just that everyone has a different definition of "stinky". It's just that everyone has a different definition of "stinky". This leads to this delicious, has not been recognized by many people.

Three, although the stinky tofu is very delicious, but also to eat less:

Now the takeaway and snacks are convenient, a lot of young people especially like to order stinky tofu to eat. But here is still to remind everyone: although the stinky tofu is very delicious, but do not eat. Why? It is because the coloring of the brine will be stained on the tofu when it is brined, and when it is fried, it will carry a lot of grease. In the long run, our body will take in a lot of coloring and oil. So, in order for our body to get a comprehensive nutritional supplement, or to eat less of this fried snacks.

four, do not eat stinky tofu in a confined space:

Stinky tofu is delicious, but not everyone can accept this kind of food. So when you eat stinky tofu, you should pay attention not to eat in a closed space, because the air circulation will cause other people's adverse physiological reactions. For example, dry heaving, fainting and so on.

See here, you are not also want to go to buy a stinky tofu?