How to cook octopus:

Standby ingredients: 500 grams of octopus, 1 spoon of cooking wine, a little salt, 1 red pepper;

Production process: First step, select fresh octopus, remove the inedible parts in advance, then put the octopus into a basin, add some salt, put on disposable gloves, and rub it ;

The second step is to carefully rub everything on one side, and then rinse it repeatedly with water until there is no mucus. Add water to the pot, add some cooking wine and ginger slices, put it on the fire and start cooking. ;

The third step, boil the water until the pot surface is bubbling, put the cleaned octopus into the pot, wait until the pot boils again, continue to cook for one and a half minutes, the octopus It’s done;

The fourth step is to take it out of the pot immediately, put it into a basin of ice water prepared in advance, soak it until it cools, then make dipping sauce, and wash the chives. OK, cut it into pieces, and cut the red pepper into cubes;

The fifth step is to prepare a small bowl, add light soy sauce, vinegar, and sesame oil, add chopped green onion and red pepper, stir evenly to form a sauce. After the octopus is soaked in water, take it out and eat it with the sauce.

Editor’s summary: People like the appearance, taste and value of octopus. Octopus is rich in protein and mineral elements. I eat it for my family from time to time to supplement it. Nutritionally speaking, there are actually many ways to cook octopus, such as fried octopus in sauce, spicy grilled octopus, etc. But relatively speaking, those who like to eat authentic seafood can choose this boiled octopus. It tastes better and is healthier. Sea-cooked octopus will taste even better if people at the beach share the correct method. Crisp, tender and refreshing, with elegant color, the boiled octopus is a popular type of boiled dish. If the boiling method and seasoning are appropriate, it will be very elegant when made into banquet dishes, and simple ingredients can taste more delicious.

Cooking tips:

1. Why can’t the boiled octopus bite? The fishermen on the seaside pointed out that I did the wrong step. It turned out that I missed the cooking step. I am always worried that the octopus will not be cooked well, so it will take a long time to cook. However, people on the beach say that the octopus is very easy to cook. Only by boiling the water in the pot and taking it out of the pot in 2 minutes can the tender and smooth texture be guaranteed. If you cook it After a long time, the octopus will become unable to bite like a rubber band;

2. The cooked octopus needs to be quickly put into ice water to cool it down quickly, and the meat quality of the octopus will deteriorate. It becomes more flexible, and the dipping sauce can be made according to personal preferences. If you like chili, you can directly choose garlic chili sauce for dipping;

3. There is a lot of mucus on the octopus. Therefore, you need to wash it with salt beforehand to clean it thoroughly, or there are other better methods that can be used.