1, green pepper shredded plate, garlic ginger 3 grams of minced standby, pork tenderloin shredded bowl, add cooking wine, soy sauce, starch, egg whites, mix well marinated for 10 minutes;

2, add the appropriate amount of oil in the pan, burned to 7 into the heat, into the shredded meat stir-fried, into the minced garlic, minced ginger, green peppers, stir-fried until the green peppers become colorful;

3, into the salt 1 tablespoon, 1 tablespoon of chicken broth, after seasoning can be.