Question 1: Can I eat scrambled eggs with leeks when I have a cold? Leek, also known as "Yangyangcao", is warm in nature, flat in eggs and nourishing yin. Fried eggs with leeks are best in spring (mainly leeks are best), which can balance yin and yang, and it has a lot of balance. Leek can * * gastric mucosa, and eggs just play the role of neutralization and protection, which is of great help to people with dry stools. However, it is best not to eat hungry with stomach trouble, and it certainly doesn't matter if you catch a cold.

Question 2: Can I eat leeks if I have a cold? Yes, you can. During this cold and fever, you need to replenish a lot of water. This requires drinking more water and eating more fruits and vegetables. A bad cold needs medication.

Question 3: Can I eat leeks and potatoes with a fever? It's okay to eat potatoes. Leek is hot, so it is better to eat less.

Question 4: Can I eat fried eggs with leeks when I have a cold and fever? Please explain the reason, thank you. No, the protein content in eggs is high, which can provide more energy for human body, leading to the temperature rising or difficult to drop.

Question 5: Can I eat leeks if I have a cold?

Hello, leek is a kind of light food. It tastes pungent and warm, and has the effect of dispelling cold. People with cold and cold can take it.

Guiding opinions:

Cold is the invasion of cold and muscle surface, so eating leek isothermal food will not have much impact on the condition. When using seasoning, avoid adding pepper, pepper and sea pepper, such as making leek buns and leek meat.

Question 6: Can I eat leeks if I have a cold? Leek can be sterilized. Ha ha! In Turkey, everyone has a different view. Generally speaking, a cold means that people's resistance drops and they are attacked by bacteria and viruses. This punishment should be to drink more water, speed up the circulation of the body, and have more rest, so that the body has enough strength to deal with bacteria and viruses. If you have a cold, such as a runny nose,