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Efficacy, Function and Taboo of Grape Enzymes
Grape enzyme is a natural enzyme, which mainly exists in grapes. Grape enzyme has many functions and functions, but it should be noted that it also has taboos. Let's take a closer look.

Efficacy and function

1, antioxidant effect

Grape enzyme is rich in polyphenols, which has strong antioxidant effect, can scavenge free radicals and protect cells from oxygen free radicals.

2. Improve skin quality

Grape enzyme can enhance the elasticity and luster of skin, reduce the appearance of wrinkles and dark spots, and make skin younger.

3. Improve immunity

Grape enzyme can promote the function of immune system, enhance the body's disease resistance and prevent various diseases.

Step 4 promote digestion

Grape enzyme can accelerate intestinal peristalsis, promote food digestion and absorption, and improve symptoms such as indigestion.

5, lower blood pressure

Polyphenols in grape enzymes can dilate blood vessels, increase blood flow rate, lower blood pressure and prevent cardiovascular diseases.

taboo

1, pregnant and lactating women

As a health care product, grape enzyme is a natural substance, but pregnant women and lactating women should avoid eating it to avoid harm to the fetus or baby.

2. Drug addicts

Grape enzyme can interact with some drugs, affecting its curative effect, such as antihypertensive drugs and anticoagulant drugs. People who use these drugs should be careful.

3, allergic constitution

Excessive consumption of grape enzymes may cause allergic reactions. People with allergies should eat carefully. If they feel uncomfortable, they should stop eating and seek medical advice in time.

label

Grape enzyme is a natural substance, which can help people prevent diseases and improve their health, but it also needs to be careful when eating grape enzyme. Before eating, you should know your physical condition and the efficacy and function of grape enzymes to avoid unnecessary harm caused by excessive consumption or interaction with drugs. I hope everyone can eat grape enzymes scientifically to make their bodies healthier.