A chef who makes Chinese and western desserts with cream, jam, fruit, etc. Western-style pastry classroom teaching focuses on daily practical operation. Teach all kinds of bread making, cake making, cake decoration (such as birthday cake) and snacks. Such as moon cakes, old women's cakes, biscuits, court cakes and so on.

2. Western pastry chef

Pastry refers to a group of people who specialize in learning the baking technology of western food and then get paid through skills and designing products. RJ。 Patisserie is the founder of pastry, and she has learned a good craft through her continuous efforts.