2. Put sugar in the egg yolk.
3. Beat the egg yolk into foam with an egg beater until the egg yolk turns white and is in place.
4. Beat the egg whites into foam with an egg beater.
5. Pour the yolk into the egg white.
6. Pour in the flour and mix well.
7. Pour the egg paste into the mold.
8. Steam in the pot for 20 minutes.
9. demoulding after cooling. This is steamed egg cake.
Fancy steamer version of the omelet brings you a different fresh life. Cooking such a dish every once in a while is full of deep happiness and can also make your family very happy.