500 grams of white radish, 50 grams of pepper oil, 2 tablespoons of soy sauce, salt, shaoxing wine, monosodium glutamate, sugar, moderate amount of minced green onion, minced ginger **** 10 grams.

Procedure

1, the radish washed, peeled, cut into long 3 centimeters, width and thickness of 1 centimeter of the strip, cooked in boiling water and fish out, drain the water to be used. 2, frying pan into 2 tablespoons of oil, high heat heating, bursting incense onion, ginger, soy sauce, sugar, wine, water and radish into the frying pan in turn, after boiling, switch to the fire until half of the soup is left, add water starch, monosodium glutamate, dripping into the pepper oil frying pan into it.