Persimmon contains a lot of tannic acid. Under the action of alcohol, tannic acid will form a clot (that is, a food block) with protein food in the stomach, which can't be excreted or digested. Over time, it will cause serious intestinal obstruction, and even be solved by surgery.

Second, tomatoes

Never eat these fruits when drinking white wine!

Tomatoes also contain tannic acid, which is the same as persimmon, followed by the sour taste of tomatoes, so people who eat tomatoes and drink alcohol may make people feel like vomiting, so it is recommended not to eat them.

Third, hawthorn

Never eat these fruits when drinking white wine!

The average drinker probably won't eat this, so what will happen if he eats it? It's not a 100% chance, but people who often eat hawthorn after drinking are more likely to get kidney calculi than ordinary people. Not only hawthorn, but also some immature jujubes can lead to stones in drinkers, so don't eat them.

Fourth, apricot

Never eat these fruits when drinking white wine!

In fact, there is no direct conflict of interest between apricot and wine, but some people do cause vomiting when they drink. What's the matter? The reason is very simple. Apricot is also very acidic, and eating too much will also cause stomach discomfort. This is especially obvious in alcoholics, who usually throw up after a few bites. So I suggest you don't eat apricots after drinking. What if you are one of those people?

Fifth, pineapple

Never eat these fruits when drinking white wine!

As a kind of fruit in summer, pineapple tastes sour, sweet and delicious. Generally, I will buy one or two to eat in summer, but Xiaobian wants to remind everyone that it is best not to eat pineapple when drinking, because the acidic substances in pineapple will "destroy" the stomach under the action of wine, ranging from vomiting to gastrointestinal cramps. Therefore, Xiao Bian suggested that it is best not to eat pineapple while drinking.

Sixth, durian

Never eat these fruits when drinking white wine!

Durian is a special kind of fruit. Some people like it and some people hate it, because durian has a strong taste. People who like to eat it will definitely not mind. If they don't like it, it will be like hell. Then there must be people who like to eat durian and drink alcohol, but I guess it should be less. But I still want to persuade you here that drinking durian is extremely wrong, because there are a lot of "sulfur elements" in durian, which will affect the liver's influence on alcohol. So when these two kinds are combined, then you should be drunk.

Finally: excessive drinking is harmful to your health. Please drink in moderation to ensure your health!