1. nutritional analysis of Yuzhu fried lotus root tablets: lotus root strengthens spleen to stimulate appetite, promotes blood circulation and promotes granulation, and stops diarrhea; Yuzhu nourishes yin and moistens dryness, and produces fluid to quench thirst. Both are cooked together, which is suitable for all kinds of diabetic pregnant women. Production method: 1. Wash Polygonatum odoratum, remove roots and whiskers, cut into sections, blanch and drain; Wash lotus root, slice and blanch; Peel and slice carrots. 2. Heat the oil in the pan, pour in lotus root slices, Polygonatum odoratum segments and carrot slices, stir-fry until broken, add salt, ginger juice and pepper, stir-fry evenly, and add monosodium glutamate to serve. 2. Nutritional analysis of sweet and sour yam egg tablets: Yam contains mucin, which has the function of lowering blood sugar, can be used to treat diabetes, and is a good diet for diabetic patients; Yam contains a lot of mucin, vitamins and trace elements, which can effectively prevent the deposition of blood lipids on the blood vessel wall, prevent heart disease, and achieve the effects of benefiting the heart, calming the nerves and prolonging life. Production method: 1. Wash yam, peel it and cut it into hob blocks. 2. Heat the wok, add a proper amount of vegetable oil, when it is 60% hot, add yam pills, fry until the skin turns yellow, and remove and drain the oil. 3. Control the oil in the wok, add vinegar and sugar water, boil, pour in yam slices, thicken the juice with 80 grams of flour (50 grams of flour with water), and wrap the yam slices evenly.