1 Slices are sized with water starch and cooking wine.

Cut 2 pieces into diamonds.

3 diced peppers

4 Heat the pan, pour the oil, stir-fry the meat, and stir-fry the soy sauce.

5 Add pepper and stir fry.

6 stir-fry the bean slices

7 Add appropriate amount of boiling water and stir fry a few times, then add salt and stir fry evenly.