Ingredients

Main Ingredients

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1 hen

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Mushroom (dried) 30

Supplement

Wedge berries

1 small handful

Seasoning

Salt

5g

Scallion

1 root

Ginger

4 slices

Stone cilantro

1 handle

Nourishing Chicken Soup Practice

1.old hen let the store slaughtered well, remove the chicken PP, chicken claws on the toenails, washed, soak in water for about an hour (in the middle of the change several times the water, mainly to remove the blood water) ginger slice, Ginger sliced, green onion cut into pieces. Wash the mushrooms and soak them in warm water to soften them. Put the whole chicken, ginger slices, scallion segments into a double-boiler

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2. Add enough water, boil over high heat and skim off the blood foam. Add softened and cleaned mushrooms and cook for about 30 minutes. Then small fire slowly boiled for an hour and a half, 5 minutes before the pot to add cleaned goji berries and salt

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3. Turn off the heat and add cleaned stone coriander. A pot of original flavor nourishing soup is OK

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