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Can ginkgo be cooked with pear?

Of course ginkgo can be cooked with snow pears.

1. Ginkgo cannot be eaten with catfish and squid.

Ginkgo cannot be taken with some fish, such as catfish and squid. The ingredients in the two will produce chemical changes, and eating too much may cause discomfort such as bloating, headaches, and dizziness. Warm and toxic, both have a relatively complex supply of biologically active substances, and eating them together will produce a strong biochemical reaction in the body. And it has its own supply of poisonous substances. Eating too much will make people suffocated and dizzy. It would be polite to wait for about two hours after each ingredient has been digested and absorbed before eating another.

2. Ginkgo cannot be taken together with aspirin or anticoagulant drugs.

Ginkgo cannot be taken together with aspirin or anticoagulant drugs. Once some people take ginkgo and aspirin together, the patient's coagulation time will be increased, resulting in bleeding.

3. Taboo groups of ginkgo fruit

1. People with allergic constitution should not eat it. Some people may develop skin allergies after eating ginkgo, and beans will appear on their skin. When applying ginkgo juice for skin care, you should also pay attention to whether you have skin allergies.

2. Pregnant women do not need to eat ginkgo fruits. Ginkgo contains toxic substances, which will affect the physical and mental health of the fetus. If you eat too much ginkgo, the fetus will be deformed. You can still eat a few less.

3. Children cannot eat ginkgo fruits. We all know that ginkgo is harmful. Children are more sensitive to ginkgo. The older they are, the more likely they are to be poisoned by ginkgo snacks. Children under 5 years old may be poisoned if they eat 5 ginkgo fruits. There are many cases of children eating Death from ginkgo poisoning.

4. Friends with indigestion, bloating and fever should not take ginkgo. Ginkgo leaves cannot be soaked in water for drinking, as they may cause poisoning.

5. Patients who have just undergone surgery, pregnant women and female friends during their menstrual period cannot take ginkgo fruit, otherwise it will cause bleeding and cause discomfort to the patient.

4. Frequently Asked Questions about Taking Ginkgo Fruit

1. Before cooking or eating, remove the shell, film, core and peel of the ginkgo fruit to prevent poisoning.

2. The amount of ginkgo fruits taken by each person should be controlled at 20 to 30 pieces at a time; the shells, red soft membranes, and embryos must be removed and cooked to prevent poisoning.

3. In order to avoid ginkgo poisoning, doctors advise: Do not take too much or eat it raw. Children should not eat it. The harmful components of ginkgo are dissolved in strong electrolytes, and the side effects are alleviated after heating. Therefore, soaking in cold water for more than 1 hour before taking it, and then heating and boiling can improve the safety of taking ginkgo. If you find symptoms of food poisoning, go to the hospital immediately.