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The efficacy and role of wolfberry root, the efficacy and role of wolfberry root Baidu Encyclopedia

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Overview of the contents of this article: 1. What are the functions and effects of wolfberry root? 2. What are the functions and functions of wolfberry root? 3. What are the functions and functions of wolfberry root? 4. What are the functions and functions of wild red wolfberry root? The medicinal value is so high. 5. The functions and functions of wolfberry root. The functions and functions of wolfberry root. Detailed explanation of the functions and effects of wolfberry root? The functions and effects of wolfberry root: reduce fever and remove steam, cool blood and stop bleeding, clear lung heat.

Lycium barbarum root, also known as Digupi, is mainly used to treat tuberculosis and low-grade fever, bone steaming and night sweats, lung heat and hemoptysis, hypertension, and diabetes.

Generally used as a medicinal material, it has the effect of nourishing yin and nourishing the kidneys.

Therefore, it can be said that everything is put to good use.

And long-term consumption of wolfberry or drinking wolfberry tea will have no side effects.

Wolfberry cultivation is distributed in my country's Henan, Northeast, Hebei, Shanxi, Shaanxi, Ningxia, Gansu, eastern Qinghai, Urad Front Banner of Inner Mongolia, as well as the northwest, southwest, central China, south China and east China provinces and regions; North Korea, Japan , cultivated in Europe or escaped into the wild.

Extended information:

Diguchi contains a variety of alkaloids with different structural types, mainly amide alkaloids, cyclic peptide alkaloids, and tropane alkaloids and piperidine alkaloids, etc.

Amide alkaloids are the main components, and alkaloids that have been isolated include discoidein A, discoidein B, lycium amide, trans-N-dihydrocaffeoyl tyramide and other alkaloids. compounds.

Diguchi is rich in organic acid compounds, such as linoleic acid, linolenic acid, melic acid, cinnamic acid, palmitic acid, stearic acid, oleic acid, p-hydroxybenzoic acid, and vanilla. Acid, syringoglucoside, geospermide A, ferulic acid ester, 4-methoxysalicylic acid, nicotinic acid, zeaxanthin dipalmitate, etc.

Lycium barbarum root

What are the functions and functions of wolfberry root? Lycium barbarum root is the root bark of Lycium barbarum, a plant in the Solanaceae family.

It can be used as medicine and has the effects of cooling blood and removing precious substances, clearing lungs and reducing fire.

It is used for yin deficiency, hot flashes, bone steaming, night sweats, and lung-heat cough.

It clears away heat and cools blood; it can treat exhaustion, hot flashes and night sweats, cough due to lung heat, vomiting blood, epistaxis, bloody stranguria, thirst, high blood pressure, carbuncles and malignant sores.

It cools the blood and removes steam, clears the lungs and reduces fire.

The functions and effects of wolfberry root

Clear heat and cool blood.

Cure consumptive hot flashes and night sweats, lung-heat cough and asthma, vomiting blood, epistaxis, bloody stranguria, thirst, high blood pressure, carbuncles, and malignant sores.

Wolfberry root refers to the medicinal material obtained after peeling and drying the wolfberry root. It is a very good medicinal material.

The sun-dried wolfberry roots have a hint of aroma and a slightly sweet taste.

Lycium barbarum root is actually what people often call Digupi. As early as thousands of years ago, the medical community has used it as a medicinal material to treat people's diseases. In fact, the efficacy and role of wolfberry root are very In addition to its medical value, people can also use it to keep fit in daily life. People who eat hot pot in summer often use it to reduce fire, which can clear the lungs and relieve heat.

Wolfberry root is very effective in lowering blood pressure or patients with kidney deficiency who often suffer from back pain. It is an ingredient obtained by peeling and drying the wolfberry root. It has a slight aroma and a sweet taste.

Lycium barbarum root is cold in nature and sweet in taste. It is generally used as a medicinal material and has the effect of nourishing yin and nourishing the kidneys.

Therefore, it can be said that everything is put to good use.

Eating more wolfberry roots or drinking wolfberry tea regularly will not have side effects and is also very helpful for patients with lung heat and cough.

What are the functions and functions of wild red wolfberry root? The medicinal value is so high. The functions and functions of wild red wolfberry root:

1. Treat windworm toothache.

Decoct the white skin of wolfberry roots and rinse with vinegar.

You can also drink it by boiling it in water.

2. Treat vaginal swelling or sores in women.

Decoct wolfberry roots in water and wash frequently.

3. Kidney deficiency and low back pain.

Soak the root of wolfberry, Eucommia ulmoides, and cinnamon root with one pound and three buckets of good wine. Put it in a sealed earthen pot and boil it for one day. Drink it often.

4. For bleeding in urine, mash fresh wolfberry roots and extract the juice.

If there is no juice, add water to cook.

Take before meals, add a little wine to each bowl.

Effects and functions of wolfberry root Detailed explanation of the effects and functions of wolfberry root 1. Function: cooling blood and stopping bleeding, clearing away heat and reducing steam, clearing away lung heat, clearing away heat and nourishing yin, clearing away heat and detoxifying.

2. Indications: Treatment of exhaustion, hot flashes and night sweats, cough and asthma caused by lung heat, vomiting blood, epistaxis, bloody stranguria, thirst, carbuncles, and malignant sores.

Carbuncle, malignant sore, pus and blood: no matter how much skin there is, wash it, scrape off the thick skin, and take out the thin skin.

Wash with Digupi decoction to drain away the pus and blood, then apply it to the affected area, and it will be effective soon.

3. Five labors and seven injuries, weak sexual intercourse: use half a pound of wolfberry leaves, cut into fine pieces, add two pieces of japonica rice, an appropriate amount of black bean juice, and cook together into porridge.

Effective if taken daily.

4. Oral and tongue erosion (the bladder transfers heat to the small intestine, resulting in sores on the mouth and tongue, heat in the heart and stomach, and excessive water intake): Take three qian each of Bupleurum and Digupi, decoction in water and take.

This recipe is called Digupi Soup.

5. Treat toothache due to windworm: decoct the white bark of wolfberry root and rinse with vinegar.

You can also drink it by boiling it in water.

To treat vomiting and bleeding: take the root bark and seeds of wolfberry as powder, decoct them and take them.

6. To treat lung congestion, shortness of breath and cough in children: one or two each of Digupi and Morus alba bark (fried), and one penny of licorice (broiled).

Put it into powder, add a handful of japonica rice and two small cups of water, fry for seven minutes, and take it before eating.

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