Main ingredients: sago 50g, papaya 10g, pineapple 15g

Seasoning: water 500ml

1, ready to prepare the materials, sago, papaya, pineapple to be used, and then wash the sago soak for about 5 minutes, so that it is slowly getting bigger and bigger, and then open the pot of boiling water, stirring constantly.

2, then, small fire boil slowly saw the sago become transparent can, add fresh milk requirements mix.

3, after completing the above steps, repeat the stirring for 2 minutes.

4, mix well and add shredded coconut or other ingredients can be.

5, then add sugar and stir to increase the sweetness, can be added according to individual requirements.

6, will be dealt with pineapple and other fruits to deal with standby, according to personal requirements to add their own other fruits

7, to complete the above steps can be out of the pot, enjoy the delicious.