Young people's favorite, shredded green pepper, fennel noodles, shredded Chinese cabbage, diced mushroom seafood noodles, shredded mustard tuber, shredded day lily and so on. There are many kinds of noodles with noodles, each with its own characteristics. When making noodles, it is necessary to thicken, and the ratio of water to starch is generally 3. The noodles made by this method are delicious.