Method: Wash the rice, add appropriate amount of water and cook the porridge with coix seed, and the porridge will be cooked.

Usage: daily 1 dose, twice in the morning and evening.

Efficacy: Suitable for patients with esophageal cancer.

2 Ginseng honey porridge ingredients: 3 grams of ginseng, 50 grams of honey, raw leek juice and ginger juice 10 ml, rice 100 g.

Method: Slice ginseng, add water to washed rice and cook it into porridge. When the porridge is cooked to 80% maturity, add ginger juice and leek juice and continue to cook until the porridge is cooked.

Usage: daily 1 dose, twice in the morning and evening.

Efficacy: It is suitable for adjuvant treatment of esophageal cancer.

Ingredients of Wuren porridge: walnut kernel, almond, arborvitae kernel, ebony kernel, pine kernel 10g, rice 10g.

Method: First, break the five kernels above, wash rice, put them together in a casserole, add appropriate amount of water, and cook them into porridge.

Usage: Feel free to eat.

Efficacy: Suitable for patients with esophageal cancer.