The recipe of rice intestine soup and rice and the appearance of rice intestine are as follows:

Preparation materials: 907 grams of pork belly, 1 tablespoon Korean soybean paste, 1.8 liters of water, Korean fresh shrimp paste 1 tablespoon, 454 grams of rice sausage, 1 cup of chives, 1 small pinch of minced garlic, appropriate amount of wolfberry

Preparation steps:

1. The rice sausage looks like the picture and is ready.

2. Pour the rice intestines under boiling water and cook until cooked. Do not pour the soup as it will be used later. ?

3. Add pork belly and rice sausage and cook until soft. Remove the pork belly and rice sausage and cut into pieces.

4. Put all the meat into a stone pot, add appropriate amount of perilla salt, crushed black and white pepper, red pepper flakes and minced green onion.

5. Just pour the rice intestine soup, and the rice intestine soup and rice are ready.