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This one contains

materials

8 chicken wings

Seasonings

1 tablespoon honey

Marinade

3 bricks of bean curd

1/4 teaspoon salt

1 teaspoon of sugar

1 teaspoon of minced garlic

A little sesame oil

Method

1. Chicken Wash wings and pat dry; mix well with all marinade ingredients.

2. Add the cleaned chicken wings to the marinade, mix well, and marinate for about 1 hour.

3. Take a flat-bottomed frying pan, add 1 tablespoon of oil, add chicken wings, fry both sides over slow heat until golden brown, then evenly spread honey, fry briefly, put on a plate, and serve. Eat hot.