Junshan Silver Needle, the tea industry's most elegant tea.

Junshan silver needle, recognize a tea every day .

Varieties, yellow tea, lightly fermented tea Junshan Silver Needle is one of China's famous tea, shape as fine as a needle, so the name Junshan Silver Needle, its tea belongs to the yellow tea. Origin, Hunan Yueyang Dongting Lake Junshan Junshan, also known as Dongting Mountain, the natural environment is suitable for the growth of tea trees, the mountains are dotted with tea gardens.

Phoenix monocotyledon, cultural heritage 'gold and jade color dust heart to go, Chuan very dongting good month to come' Junshan tea has a long history, the Tang Dynasty has been the production of famous It is said that Princess Wencheng married with the choice of Junshan Silver Needle tea brought into Tibet, which can be seen in Junshan Silver Needle of the precious Junshan Silver Needle in the Qing Dynasty was listed as the Royal "Tribute to the tea! "According to" Hunan Province, the new Tongzhi "recorded" Junshan tea color and taste like Longjing, the leaf slightly wide and green over the "ancients described this tea as" silver plate in a green snail "and famous.

Quality characteristics, the appearance of the buds of the golden body shiny, known as "gold and jade" reputation? Aroma The aroma is clear and high, the flavor is mellow and sweet, and the soup is yellow and clear. Soup color? The color of the soup is apricot yellow and clear.

Brewing method, the preparation of porcelain, pottery, the best, glass metal tea set followed by water quality spring water tea, soft water tea, clear and sweet tea, warm cup to avoid the brewing of hot and cold alternating, affecting the taste. Water temperature of about 60 ℃, the amount of tea cast tea amount of 3 grams, 150 ml of water, that is, 1:50. out of the soup brewing time in 2-3 minutes, the general brewing 2-3 times Note: The above is the basic brewing recommendations, can be adjusted according to personal preferences.