Wild bamboo shoots are rich in nutrients and delicious. They are fried with shredded pork and go well with rice. Follow me to see how to make them 01
Cut the pork into shreds and pour in an appropriate amount of Mix oil, light soy sauce, oyster sauce and starch and marinate for ten minutes 02
Peel off the outer skin of water bamboo shoots and set aside 03
Cut the water bamboo shoots into small pieces and set aside 04
Pour an appropriate amount of oil into the pot, heat the oil and add the garlic Stir-fried until fragrant
05
Pour in the wild rice bamboo shoots and stir-fry, then add an appropriate amount of water and simmer until the soup dries up. 06
Then pour the meat slices into the pot and stir-fry evenly. 07
Add appropriate amount of salt and light soy sauce to taste
08
The delicious fried shredded pork with wild rice bamboo shoots is ready