Main Ingredients

Flour

Half a kilogram

Supplementary Ingredients

Maize Paste

Two tablespoons

Scented Oil

1 tablespoon

Honey

One tablespoon

Salt

Shallow

Step by step

1. Warm up the dough with baking powder and yeast. First half of the dough, wake up for 15 minutes, then use warm water and the remaining half. Mix well together. Let it rise for 15 minutes. Standby

2. Knead the dough into a long strip

3. Defined into a foot wide, three feet long square

4. Thick half a chopstick thick can be

5. Sesame sauce with sesame oil, honey, salt, seasoned. Touch on the square cake.

6. Roll up from the bottom 1/4

7. Roll the shape of four layers

8. With a knife, cut a 3 cm break

9. Beginning to ning a bit to make the shape

10. Steam on the pot for 15 minutes.

11. pot in the process of steaming, try to seal a little better.

12. Turn off the heat, wait two minutes, in the open lid.

13. Finish

14. With a small dish, the effect is better.