Vegetarian practices

Dry stirred hand-torn cabbage ingredients: cabbage half, dry chili 2, garlic cloves 3

Practice steps

1. cabbage cleaned hand-torn small pieces of dry chili pepper cut into pieces, garlic cloves Practice Steps

1. Cut the potatoes into slices, cut the peppers into small pieces, slice the garlic, potatoes more than cool water to prevent the starch from sticking to the pot.

2. Start a pot of oil put onion, garlic, red pepper, burst incense and add potato slices fried for two minutes until golden brown.

3. Add soy sauce, and then stir fry for three minutes, put the pepper and then stir fry for about three minutes into the right amount of salt, chicken seasoning stir fry pan

Oyster Sauce Lettuce Ingredients: lettuce a catty, minced garlic, oyster sauce, soy sauce, sugar, starch, salt

Practice Steps

Practice Steps

This is the best way to make the most of your time. p>

1. lettuce choose a good wash, garlic cut not

2. high heat boiling water, under the lettuce blanch for about 10 seconds quickly removed, plate spare

3. seasoning sauce: bowl + 1 tablespoon of soy sauce +1 tablespoon of oyster sauce + 8 tablespoons of water + 1 tablespoon of cornstarch + ? tablespoon of sugar + a little salt to mix well

4. pot of boiling oil stir fry minced garlic, pour in the material sauce, boil over high heat and turn off the fire, drizzle on the lettuce

4. Lettuce

Cabbage Stir-Fry with Shiitake Mushroom Ingredients:Cabbage, Shiitake Mushroom, Garlic

Practice Steps

1.Cabbage cut off, Shiitake Mushroom sliced, Garlic sliced

2.Stir-fry Garlic with a little oil in the pot and pour in the Shiitake Mushroom to stir-fry softly

3.Stir in the root of Cabbage and stir-fry halfway. Pour into the cabbage root stir-fry half raw, in the pour into the cabbage leaf stir-fry

4. oyster sauce 1 spoon, salt appropriate amount of stir-fry evenly can be out

Wok-fried bean sprouts ingredients : 300 grams of bean sprouts, 1 green pepper, carrots, half a pinch of salt, a little bit of oil, ginger, not the right amount of

Step by step

Practice steps

This is a good way to make sure that you have the best possible results, and that you can do it in the most efficient way. strong>

1. mung bean sprouts pick mung bean shells, choose to remove the root with water rinse clean and drain

2. carrots and green peppers to go to a good after washing and cutting into silk

3. pan into a little oil, into the ginger stir fry flavor into the drained water of the bean sprouts.

4. Stir-fry evenly and then add carrot and green pepper shreds.

5. Stir fry together and add salt to taste. Stir fry until the bean sprouts become soft with a little water out can

Sauce Fried Angular Melon Ingredients: Angular Melon a ham sausage, a little fungus

Practice Steps

1. fungus in advance of the soaking and washing, Angular Melon remove the scoop diagonally cut into slices, ham sausage diagonally cut into slices spare

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2. bowl into the soy sauce 2 spoons, 1 spoon oil, starch 1 spoon, chicken essence and a little sugar, add the right amount of water and mix well

3. pot with water and a little oil and salt, water open into the angle of the melon, fungus, ham sausage blanch for two minutes fished out

4. pot of oil into the hot scallions popping aroma, put a spoonful of soybean paste small fire slowly stir fry out of the sauce, into the angle of melon, fungus and ham sausage, stirring a few times and pouring sauce Soak, and cleaned

2. Garlic minced garlic, millet pepper chopped, millet pepper to play a role in the garnish, no can not put.

3. Put oil in the pot, if there is lard at home you can put a spoon of lard, put the garlic, millet pepper popping incense.

4. Add sweet potato leaves, stir fry over high heat, sweet potato leaves become bright green, put salt, put pepper chicken essence, stir fry out of the pot

green pepper fried almond mushrooms three ingredients: 2 green peppers, 2 almond mushrooms, garlic, 1 spoon soy sauce, 1 spoon oyster sauce, a little salt, sugar half a spoon

Practice Steps

Practice Steps

This is the best way to make the most out of the sweet potato leaves, but it is not the only thing that can be done. Vegetarian fried small vegetables ingredients : small vegetables, minced garlic, dried chili

Practice steps

1. small vegetables broken wash and drain water.

2. Start a pan of hot oil burst the garlic, dried chili, into the rape high-fire stir fry, rape began to soften add 2 tablespoons of soy sauce, a little sugar and stir fry evenly, before leaving the pan add a little salt and stir fry can be

White burnt Chinese kale ingredients : a handful of Chinese kale, steamed fish drum oil or seafood soy sauce, oyster sauce, white sugar.

Practice Steps

1. Wash the kale, cut it into pieces and set aside. Boil water in a pot, add 1 spoon of salt + 1 spoon of oil, put in the kale and boil for about 2 minutes, then blanch the kale and put it out on a plate.

2. In a wok, add 1 tablespoon steamed fish oil or seafood soy sauce, 1 tablespoon oyster sauce, 1 tablespoon sugar, 3 tablespoons water and stir well to make the all-purpose bok choy sauce.

Eggplant with green pepper in sauce ingredients : three peppers, eggplant a, minced garlic, sauce: bowl add a spoonful of vinegar, a spoonful of ketchup, a spoonful of oyster sauce, a spoonful of soy sauce, half a spoonful of soy sauce, a little starch, the right amount of water and mix

Practice steps

1, the eggplant cut into pieces One, cooking oil, cooking salt, pepper and chicken essence

Practice steps

1. Wash the fungus, garlic diced, millet pepper cut circles.

2. Put oil in the pot, put garlic millet pepper burst incense

3. Pour into the wood ear vegetables, stir fry over high heat, after the color, put salt, pepper chicken essence, stir fry evenly

cold cabbage ingredients : cabbage, millet spicy

practice steps