1. Bawa Nature Reserve in Indonesia

If the clear waters of Indonesia are calling your name, then Bawa Island is an idyllic base.

This country-style resort hotel can be reached by seaplane and is located on a secluded six islands-about 3.5 hours' drive from the northeast of Singapore.

The all-inclusive price covers everything except alcohol and diving, so you can easily know that your transportation, catering, spa, yoga, pilates, meditation, laundry and non-motorized water sports are taken care of.

In the marine reserve, visitors can find 35 bamboo bungalows (including 1 1 floating bungalows), an open-air cinema and a series of outdoor activities.

Energetic, you can snorkel or sunbathe-Bawa Island is a safe haven for beaches, jungles, mangroves and scuba diving.

2. Hargreaves Island, Australia

At the northern end of the Great Barrier Reef, Hargreaves Island smells like an abandoned person, and thatched beach huts and wooden houses are filled with handmade furniture and profound antiques.

This family-run resort hotel was built from scratch by Roy and Anna Turner 30 years ago. This all-inclusive experience began with a private charter flight from Cairns to Haig, a shuttle resort on Hicks Island, about 15 minutes away.

Once down, the frozen welcome drinks set the tone, with clear water and clean white beaches.

The main hotels welcome tourists to dine, usually cooked with freshly caught seafood and self-produced ingredients.

As for rooms, the most luxurious villa on the island is the stable. This huge wooden house is located on the mountain and can enjoy the beautiful view of the lagoon. It has two bedrooms, a kitchen, a lounge, a fireplace and an attic suitable for children.

Whether you are on your honeymoon or entertaining the whole family, everyone will appreciate healthy marine life-the waters here are full of bats, turtles and various corals.

3. The private island of Sonsa, Cambodia

Songsa Private Island is the only luxury resort in the Gaolong Islands near the southwest coast of Cambodia.

About 12 years ago, an Australian couple, Melissa and Rory Hunter, came across this island while sailing, and they founded this resort.

They bought the island from a local family and were eager to sell it in order to move back to Cambodia.

One? This requires a lot of work. Due to pollution and overfishing, the surrounding waters are in disrepair.

Hunters cleaned the island, installed pipelines and implemented recycling and waste management. Finally, in 2007, Cambodia established the first certified marine protected area.

The resort spans two beautiful islands, including 27 thatched-roof suites (each designed with driftwood, local stones and bamboo), a gym, a spa and an aquatic restaurant, which can easily reach the snorkeling and sailing spots on the island.

4. Nigger, Indonesia

There are dozens of island resorts in Indonesia, but Nishi stands out from the crowd.

First, it spans the island of Songba, about 250 miles east of Bali, and enjoys it with the locals who speak Subani and some wild horses.

The life of this 567-acre resort includes all-day hot spring tour, hiking, country tour, fishing, world-class surfing, snorkeling, table tennis, beach movies, horse riding and so on.

After a day's exploration, the guests will settle down in 27 country-style luxury villas with canopy beds and spacious balconies, which can enjoy the beautiful scenery of the Indian Ocean.

5. Fiji Turtle Island

This 500-acre island resort, owned and operated by the evenson family, was released at Blue Lagoon 1980.

Adult-only addresses provide all-inclusive luxury and charming Fiji cultural experience.

Take a seaplane to turtle island in Fiji-the northwest island of Bazaar-and the guests will be welcomed by traditional songs and embraced by the staff.

The resort feels like a beautified adult summer camp, offering a sports menu, optional group dinner parties (sharing a table with other hotel guests) and some cultural experiences-whether it's choir singing, kava ceremony (national wine) or Comey dance.

You can ride a horse at sunrise, enjoy champagne breakfast or deep-sea fishing on the beach and enjoy a leisurely afternoon. Guests can go to private beaches or dive.

No matter where you are on the island, you can communicate with your mother Bray (basically your personal housekeeper) by using the special walkie-talkie, and spend more time on the beach or replenish gin and supplements.

As for food, seafood dinners are usually eaten every day (sometimes hotel guests), while fresh fruits and vegetables grow in the vast gardens on the island.

The resort aims to further strengthen environmental protection and become the only 100% solar address in Fiji this spring.

6. Australia's picnic island

Tasmania is located on the southern coast of Australia, with magnificent scenery and diverse animals, and there is a new private island resort.

The picnic island owned by Jane and Brown was opened in 1960, and bronze and wood designed by local architect john latham made their debut.

Five stylish cabins provide front row seats for Fraissinet National Park, and provide a perfect water glass bay beach.

The hotel itself can only accommodate 65,438+00 guests at a time, and provides a cabin called BirdHouse, where visitors can enjoy drinks, meals and a warm stove.

Depending on the season, guests can find many exotic animals around the hotel, from living penguins to whales, dolphins and seals.

This area is also very suitable for hiking, thanks to the grasslands and creepy rock formations along the coast. At the same time, people with specific interests can book personalized trips, such as weekend fishing or yoga retreat.

To get to the picnic island, you only need to take a 10 minute water taxi from Coles Bay on the east side of Tasmania, although travelers can also bring their own boats and spend the night there.

7. Amanpro, Philippines

Oman is not only one of the most luxurious choices in the Philippines, but also the most unique, with its own private airstrip.

In order to reach Palmariken Island in Oman, passengers usually leave the Amanpro lounge at Nino Aquino International Airport in Manila, which is located in a nearby hangar. From there, a 70-minute seaplane journey flew over the Sulu Sea in northeast palawan island.

Around the resort, 42 Casitas promise to provide a charming family base with sea view or jungle view, and a private swimming pool, while villas with one to four bedrooms are equipped with dedicated butlers and private chefs.

After check-in, there are pink and white beaches and top scuba diving (PADI diving center on site), tennis, hiking, gourmet dinner and comfortable spa.

8. Tavani Pupu Private Island Resort.

Solomon Islands, known as the last paradise on earth, is full of natural beauty.

Tavani Popu Private Island Resort is located at the eastern edge of Guadalcanal Island, in the center, and can be reached by seaplane and then by boat.

Tavani Pope attracts honeymooners and VIP visitors: This pure gem was used by the Duke and Duchess of Cambridge on the Queen's trip to Australia in 20 12.

Looking around, this 13 hectare island feels particularly quiet-picture coconut grove, 13 bungalow, rattan furniture and wide balcony overlooking Ma Lao lagoon.

Guests can choose to dive into the water for snorkeling or water skiing, fishing, cycling or kayaking along the coastline, and then enjoy a private picnic on the beach.

The hotel has a water bar, and the front seats can enjoy the amazing sunset-while the royal villa is equipped with an outdoor garden shower and a private pier.

9. Indonesian jackfruit

Little paramita is only a few miles away from civilization, and it is all a destination-not a journey.

You need to walk to get to this private island resort: it takes an hour by ferry from Dhanapala pier in Singapore, then an hour by taxi and another half hour by ferry.

When you hone on the island, striking crescent villas stand above the coastline, and a series of striking white boulders shine around.

All the 20 simple villas have small swimming pools, enjoy the sea view, and can easily reach the 42-acre white shell beach and coral reef on the island.

At the same time, pangolins, hornbills, monkeys and other animals can also roam freely in mangroves and tropical rainforests.

Elsewhere on the island, you can enjoy tennis or croquet, snorkeling, scuba diving, rock climbing or cycling.

10. Coral Island of the Taj Mahal in Malaysia

TajCoralIslandHotel, located on the coast of Langkawi, Lebeck Island, Malaysia, combines the mystery of private islands.

In the 390-acre natural paradise, guests can enjoy remote beaches, 300 million years of forests, coral reefs and dense mangrove mazes.

This is just the beginning: active types will thrive through tennis, squash, volleyball, yoga, cycling and free natural walks.

Snorkeling and diving are popular activities, but if you like to experience colorful marine life without diving into the deep sea, then go back to the underwater world on the main island and show penguins and seals.

As for food, visitors can expect eight restaurants and bars, as well as several private dining options on the island.

In the most romantic place, the moon deck is a wooden pier, where couples can overlook the Seine River and enjoy private and personalized dinners.

2. Australian wine glass bay

Tasmania (English: Tasmania) is the only island country in Australia, formerly known as the land of Vandimen. It is located about 240 kilometers southeast of the Australian mainland. It is a heart-shaped island across the sea from Melbourne, the capital of Victoria, the southernmost part of Australia. The scope of Tasmania includes the main island of Tasmania and the surrounding islands. Both the government and the people call Tasmania short for Tasmania.

With an area of 90,758 square kilometers, Tasmania is the smallest of the six states. The state has a population of 493,000 (2007), and the largest city is Hobart, the capital, with a population of 265,438+00,000 (2006).

Tasmania is the most well-protected place in Australia. Tasmania is called the state of nature. This Apple Island and the Australian version of New Zealand are characterized by beautiful scenery and simple language. Geographically, as an independent island, there are a large number of undeveloped natural areas, and about 40% of the whole state is officially listed as national parks, nature reserves or world natural heritage.

: 3. Australian wine pictures

1. Australia has a superior geographical position and is suitable for grape planting and growth. Australia and the United States are green products, with superior natural environment, vast territory and sparse population, and no pollution.

There is plenty of sunshine all year round in Australia, and grapes grow well without any pollution. The brewed wine is naturally full and rich, soft in taste, fruity, fresh in taste and easy to obtain. Especially suitable for people who drink wine for the first time, and it is very suitable for Chinese food.

2. Australian winemakers generally use oak barrel storage and low-temperature fermentation technology when making wine, so the wine produced has the characteristics of rich taste, chocolate and fruit fragrance.

3. Australia's innovative winemaking experience under the multicultural background and the winemaking philosophy of keeping grape varieties highly original and fruity make Australian wines full of personality and vitality.

4. Australians are unique in their simplicity, simplicity, honesty and indifference to money. The pursuit of credit and happy life is the decisive factor for them to brew fine wines with high quality and low price.

5. The stability of wine quality is a great advantage of Australian wine. The brewing method here is different from that in Europe. If the European brewing industry belongs to the agricultural category, then the Australian brewing industry should be called industry.

: 4. Australian wine pictures

1. Different brewing techniques

As a representative of the old world, Italy is still using traditional brewing technology. Australian red wine is industrialized through modern technology. Australia is mostly a large winery, adopting advanced brewing technology and modern brewing equipment. Coupled with the stable climate conditions in Australia, the quality of wine produced every year is relatively stable.

2. Different tastes

Italian red wine is generally more tannic and sour. However, due to stable climatic conditions and industrial production, the taste of Australian red wine is relatively stable. In addition, the fruit and chocolate flavors of Australian red wine are more prominent, and the tannins are softer, easier to eat and more in line with Asian tastes.

3. Different cost performance.

Australian old vine Shiraz wine has been divided into high, medium and low grades since it came out. High-grade red wine has never been a table wine for ordinary people. At present, a large number of low-grade European red wines are flooding the China market, and the red wines with the price of 100-200 yuan in supermarkets are also advertised as French Bordeaux producing areas. Little known is that there are a large number of inferior red wines in Bordeaux, Europe, and it is these inferior red wines that are regarded as treasures by Chinese people.

5. Australian yogurt cup

Raw materials: pure milk, yogurt starter, cereal.

Practice steps:

Step one. Material: pure milk 1 box (200ml), yogurt starter 0.3g Tool: yogurt cup. Ingredients: Eat cereals or nuts and fruits. I made cereal today. It's delicious.

Step two. After the yogurt cup is cleaned, blow dry the water, then pour in 100ml boiling water, shake the cup upside down, then let it stand for about 1 minute, and then pour out the boiling water to sterilize the yogurt cup.

Step three. Pour yogurt starter into the cup, then pour 30ml yogurt and stir well with a spoon. Spoons are also disinfected with boiling water.

Step four, pour in the remaining pure milk and sugar and mix well again. Don, don't add sugar. I don't like sweets.

Step five. After pouring the milk, there are some bubbles on the cup. You can skim it off with a spoon at this time. The maximum capacity of the yogurt cup I use is 250ml, so I use 200ml, which is just right. It won. T overflows too much.

Step six. Plug it in. There are three options, slight acid, standard and acid. Generally, the time is about 8 to 12 hour.

Step seven. Take the fermented yogurt off the electric base and put it in the refrigerator for cold storage. When drinking sour, pour in cereal, fruit and nuts and mix well.

6. Australian coffee cups

White is the name of Starbucks coffee. Australian coffee with milk, between Starbucks latte and caramel macchiato, espresso and milk foam with no sugar. Bitter than latte, with a aftertaste.

Chile recommends American wines, because Chilean wines are unique in taste and fruity, and they are easy to match with our dishes in China.

Australia also has winter.

I have never been to Australia, but my daughter is studying in the far north, where the winter is MINUS 230 degrees.

Naturally, she has a thermos. Bring your own boiled water.

And a lunch box. Bring your own food.

Boil tremella soup, tremella is always neither soft nor waxy, I let her put it in a thermos cup. The next day, it became very soft, like wax.

People in China don't drink hot water anywhere. So, just bring a thermos cup.

By the way, the thermos is really warm. The boiling water poured the night before was still warm at noon the next day. S worth it to be more expensive.

7. Australian red wine pictures

Southeast Australia is the most important wine producing area in Australia, with its output close to half that of Australia, which can be described as half of Australian wine. Many regional wines produced here in South Australia are mixed from Riverland producing areas and regions, and the prices are mostly close to the people. At the same time, there are very rare old vines here. Because of their unique geographical location, they can avoid the nodule aphids that ravage the world. At the same time, the natural conditions here are very diverse, the climate is from cool to hot, and the terrain has valleys and rivers, which has created a rich wine style.

Southeast Australia is the producing area of southeast Australia, and Shiraz grape is the representative grape variety in this producing area. Southeast Australian red wine is characterized by stable wine quality, natural and mellow body, rich fruit aroma, full taste and unrestrained wine aroma.