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Cucumber fried vermicelli, how to do, how to do, the practice of the book with pictures

Cucumber washed and finely shredded and set aside.

2. The fans are washed, soaked soft and spare.

3.hot pan pour oil burst incense onion and ginger, add a spoonful of hot sauce.

4. Stir fry the flavor and pour in the cucumber.

5. Stir fry evenly and add half a bowl of hot water.

6. When the water boils, pour in the vermicelli, stir fry and add soy sauce.

7. Add salt, chicken essence, five-spice powder, sprinkle the remaining small onions can be out of the pot.

8. Sprinkle with green onions. You can start eating ah.