How to stir-fry chicken nuggets delicious and tender is as follows:

Main ingredient: 1 chicken thigh, 4 fresh mushrooms, colorful pepper.

Accessories: 1 tablespoon of cooking wine, 8 grams of June Fresh, 2 tablespoons of soy sauce, 1 tablespoon of green onion and mate bean sauce, 1 tsp of sugar, 1 tsp of salt, 3 slices of ginger, 2 sections of green onion, cooking oil in moderation, moderate amount of white sugar.

1, prepare the required ingredients.

2, chicken thighs washed and de-boned cut into small cubes.

3, colorful pepper cut into small pieces, fresh shiitake mushrooms cut into small dices.

4, chicken pieces into the container, add sliced green onions, ginger, 1 tablespoon of flavorful cooking wine to deodorize.

5, 8 grams of June fresh, two spoons of soy sauce, white pepper, salt and mix well.

6, add starch and a little cooking oil and marinate for 15 minutes to taste.

7, frying pan hot pour oil, burn to 40% of the heat into the chicken pieces stir-fried until browned.

8, chicken pieces to dial around, add 1 tablespoon of green onion mate June fragrance bean paste fried sauce flavor.

9, pour in the mushroom pieces, sugar and a little hot water to stir-fry and simmer for 5 minutes.

10, finally pour in the colorful pepper diced stir fry can be.

11, out of the pan on the plate can be served.