Ingredients: Chinese cabbage, pepper, shredded pepper, garlic slices.

Exercise:

1. Wash a Chinese cabbage, shred it, sprinkle with salt for pickling 10 minute, wash it with purified water, shred the pepper, slice the garlic, and prepare the pepper.

2. Burn the oil in the pot and saute the pepper, add the pepper and garlic slices and turn off the heat? Two scoops of soy sauce? A spoonful of vinegar? Dress up with proper amount of salt, chicken essence and sugar, pour the shredded cabbage directly and grasp it with your hands.