Materials:

Appropriate amount of sea cucumber, a little minced garlic, salt, monosodium glutamate, Jiang Mo, coriander, millet pepper, green pepper, black vinegar, soy sauce, sesame oil and sugar.

Steps:

1, clean the sea cucumber, dig out the viscera and sand of the sea cucumber and clean it.

2. Cut the washed sea cucumber into small pieces for later use.

3. Prepare the sauce and mix the soy sauce, black vinegar, sugar, salt and sesame oil evenly.

4. Put the minced garlic into the chopped sea cucumber bowl.

5, diced green and red peppers are also mixed in.

6. Mix all sauces and ingredients well. Cover with plastic wrap and put it for a while before serving.